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  4. #98 - American Wheat

#98 - American Wheat
February 17, 2021

  • FINISHED
    Status
  • 1375 days ago
    Brewday
  • 1374 days ago
    Fermentation start date
  • 1361 days ago
    Secondary
  • ---
    Dry hops date
  • 1332 days ago
    Priming
Updated 1317 days ago

Mash and boil

  • 73.1 %
    Actual mash efficiency
  • 10.6
    Pre-boil gravity BLG
  • 11.6
    Original gravity BLG
  • 26
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 1
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 5.7 %
    ABV
  • 91.6 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 149
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 126.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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