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#129 - Mare nostrum 1.0 (SMaSH...
February 15, 2021
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FINISHEDStatus
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1277 days agoBrewday
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1277 days agoFermentation start date
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1259 days agoSecondary
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---Dry hops date
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1258 days agoPriming
![](/uploads/qr-code/56484221f965651e51c8f859e429aae1.png)
Updated 1258 days ago
Mash and boil
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98.6 %Actual mash efficiency
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11.5Pre-boil gravity BLG
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14Original gravity BLG
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63Batch IBU
Fermentation
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12 liter(s)Primary size
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4 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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6.1 %ABV
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79.4 %Attenuation
Priming
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11 liter(s)Priming size
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184Calories per 12oz
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ForcedCarbonation type
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2Volumes of CO2
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