PL | EN
#21 - Pils 12
February 10, 2021
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FINISHEDStatus
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1382 days agoBrewday
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1381 days agoFermentation start date
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1373 days agoSecondary
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---Dry hops date
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1366 days agoPriming
Updated 1365 days ago
Mash and boil
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89 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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13.5Original gravity BLG
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48Batch IBU
Fermentation
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25 liter(s)Primary size
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5 liter(s)Boil loss
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4Post-primary gravity BLG
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3.5Final gravity BLG
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5.5 %ABV
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75 %Attenuation
Priming
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25 liter(s)Priming size
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179Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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125.5 gPriming sugar amount
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17 CPriming beer temp
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