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  4. #14 - Black IPA - po mojemu

#14 - Black IPA - po mojemu
February 7, 2021

  • FINISHED
    Status
  • 1388 days ago
    Brewday
  • 1388 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1363 days ago
    Priming
Updated 1361 days ago

Mash and boil

  • 75.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 16
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 4
    Final gravity BLG
  • 6.8 %
    ABV
  • 76 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 214
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.6
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 61.7 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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