PL | EN
#108 - Brown Porter #2
February 7, 2021
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FINISHEDStatus
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1285 days agoBrewday
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1285 days agoFermentation start date
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1269 days agoSecondary
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---Dry hops date
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1269 days agoPriming
![](/uploads/qr-code/017106c73e8a6a9ec74bb5d39684f4f8.png)
Updated 1268 days ago
Mash and boil
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80.9 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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13Batch IBU
Fermentation
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23 liter(s)Primary size
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7 liter(s)Boil loss
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---Post-primary gravity
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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22 liter(s)Priming size
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158Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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119.9 gPriming sugar amount
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21 CPriming beer temp
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