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Brewlog

#12 - The West C/C/C
January 29, 2021

Updated 1371 days ago

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Temp	Time
66 C	60 min
75 C	10 min

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14.3 BLG

5.9% ABV

5.6 SRM

Type	Name	Amount	Yield	EBC
Grain	Strzegom Pilzneński	2.7 kg 42.3%	80 %	4
Grain	Przeniczny Viking	0.58 kg 9.1%	80 %	4
Grain	Biscuit Malt	0.3 kg 4.7%	79 %	45
Grain	Pale Ale Malt Viking	2.8 kg 43.9%	80 %	6
	Sum	6.38 kg

63 IBU

Use for	Name	Amount	Time	Alpha acid
Boil	calypso	20 g	60 min	14.7 %
Boil	Chinook	20 g	60 min	11.7 %
Boil	Cascade	20 g	30 min	7.1 %
Whirlpool	calypso	30 g	0 min	8.5 %
Dry Hop	Chinook	30 g	3 day(s)	11.7 %
Dry Hop	Cascade	30 g	3 day(s)	7.1 %
Dry Hop	Lemon drop	50 g	3 day(s)	5.3 %
Dry Hop	Cascade	10 g	3 day(s)	7.1 %

Name	Type	Form	Amount	Laboratory
FM55 Zielone Wzgórze	Ale	Liquid	20 ml	---

Type	Name	Amount	Use for	Time
Water Agent	Kwas fosforowy 75% do pH 5.5	7.93 g	Mash	0 min
Water Agent	Kwas fosforowy do wysładzania pH 5.9	3.73 g	Mash	0 min
Water Agent	Gips piwowarski	8.18 g	Boil	0 min
Water Agent	Sól epsom	3.18 g	Boil	0 min
Water Agent	CaCl2	1.82 g	Boil	0 min
Fining	Whirlfloc t	0.45 g	Boil	5 min

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