PL | EN
#31 - sweet stout II
January 30, 2021
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FINISHEDStatus
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1293 days agoBrewday
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1293 days agoFermentation start date
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1273 days agoSecondary
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---Dry hops date
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1261 days agoPriming
![](/uploads/qr-code/39e88e681144b4410c25d41299b1cc7d.png)
Updated 1260 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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26Batch IBU
Fermentation
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12 liter(s)Primary size
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1.5 liter(s)Boil loss
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7Post-primary gravity BLG
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7Final gravity BLG
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3.4 %ABV
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47.3 %Attenuation
Priming
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11.5 liter(s)Priming size
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180Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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67.3 gPriming sugar amount
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21 CPriming beer temp
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