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#1 - Basic Pale Ale
January 30, 2021

  • PRIMARY
    Status
  • 1397 days ago
    Brewday
  • 1396 days ago
    Fermentation start date
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    Secondary
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    Dry hops date
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    Priming


Updated 1395 days ago

Mash and boil

  • 83.2 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 18
    Batch IBU

Fermentation

  • 38 liter(s)
    Primary size
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    Boil loss
  • ---
    Post-primary gravity
  • ---
    Final gravity BLG
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    ABV
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    Attenuation

Priming

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    Priming size
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    Calories per 12oz
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    Carbonation type
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    Volumes of CO2

Mash checks

# Check at Temp Gravity pH
1 January 30, 2021 at 6:46 PM 67 C 17 BLG ---
Długie zawieranie 3,5h
Dolewka 8l
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