PL | EN
#101 - Włodarz
January 30, 2021
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FINISHEDStatus
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1393 days agoBrewday
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1392 days agoFermentation start date
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1370 days agoSecondary
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1370 days agoDry hops date
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1364 days agoPriming
Updated 1363 days ago
Mash and boil
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99.1 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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12Original gravity BLG
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35Batch IBU
Fermentation
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23 liter(s)Primary size
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5 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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22 liter(s)Priming size
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158Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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107.7 gPriming sugar amount
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16 CPriming beer temp
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