PL | EN
#17 - Gose 10Blg - twojbrowar....
January 24, 2021
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FINISHEDStatus
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1398 days agoBrewday
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1397 days agoFermentation start date
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1381 days agoSecondary
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---Dry hops date
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1372 days agoPriming
Updated 1363 days ago
Mash and boil
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70.6 %Actual mash efficiency
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---Pre-boil gravity
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10Original gravity BLG
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5Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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3.5Final gravity BLG
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3.5 %ABV
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65.7 %Attenuation
Priming
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18 liter(s)Priming size
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132Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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79.3 gPriming sugar amount
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10 CPriming beer temp
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