PL | EN
#38 - BrewDog - Paradox Islay...
January 26, 2021
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FINISHEDStatus
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1297 days agoBrewday
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1296 days agoFermentation start date
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---Secondary
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---Dry hops date
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1235 days agoPriming
![](/uploads/qr-code/9394c115f5dafaee11ead6f6be350d2b.png)
Updated 1234 days ago
Mash and boil
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56.4 %Actual mash efficiency
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25Pre-boil gravity BLG
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28Original gravity BLG
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90Batch IBU
Fermentation
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15 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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7.5Final gravity BLG
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13.5 %ABV
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75.1 %Attenuation
Priming
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15 liter(s)Priming size
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390Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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66.8 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
March 15, 2021 | SECONDARY | --- | --- | --- | ||
platki debowe mocno opiekane 25 g srednio opiekane 13 g whiski balentines 7 letnia |
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