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  4. #38 - PORTER BAŁTYCKI III

#38 - PORTER BAŁTYCKI III
January 16, 2021

  • FINISHED
    Status
  • 1407 days ago
    Brewday
  • 1407 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1368 days ago
    Priming
Updated 1367 days ago

Mash and boil

  • 89.4 %
    Actual mash efficiency
  • 16
    Pre-boil gravity BLG
  • 19
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 27 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 7.6
    Final gravity BLG
  • 6.8 %
    ABV
  • 61.5 %
    Attenuation

Priming

  • 26 liter(s)
    Priming size
  • 262
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 104.1 g
    Priming sugar amount
  • 10 C
    Priming beer temp
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