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#94 - Polskie Pale Ale
January 13, 2021

  • FINISHED
    Status
  • 1410 days ago
    Brewday
  • 1409 days ago
    Fermentation start date
  • 1399 days ago
    Secondary
  • 1395 days ago
    Dry hops date
  • 1393 days ago
    Priming


Updated 1391 days ago

Mash and boil

  • 86.4 %
    Actual mash efficiency
  • 12.4
    Pre-boil gravity BLG
  • 12.1
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.5 %
    ABV
  • 84 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 157
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 134.1 g
    Priming sugar amount
  • 22 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 14, 2021 PRIMARY --- 17 C 17 C
January 16, 2021 PRIMARY 4.2 BLG --- ---
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