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  4. #11 - Pumpkin ale

#11 - Pumpkin ale
January 7, 2021

  • FINISHED
    Status
  • 1418 days ago
    Brewday
  • 1418 days ago
    Fermentation start date
  • 1408 days ago
    Secondary
  • ---
    Dry hops date
  • 1394 days ago
    Priming
Updated 1366 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 19
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 14
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 7.7 %
    ABV
  • 93.6 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 194
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 110.2 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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