PL | EN
#14 - Pils
January 10, 2021
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FINISHEDStatus
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1443 days agoBrewday
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1442 days agoFermentation start date
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1433 days agoSecondary
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---Dry hops date
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1427 days agoPriming
Updated 1427 days ago
Mash and boil
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---Actual mash efficiency
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10Pre-boil gravity BLG
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12Original gravity BLG
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59Batch IBU
Fermentation
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16.5 liter(s)Primary size
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2 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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15 liter(s)Priming size
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158Calories per 12oz
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Re-fermentationCarbonation type
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2.35Volumes of CO2
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Table sugarPriming sugar
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89.3 gPriming sugar amount
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20 CPriming beer temp
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