PL | EN
#46 - munich_pils
January 6, 2021
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FINISHEDStatus
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1317 days agoBrewday
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1316 days agoFermentation start date
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---Secondary
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---Dry hops date
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1303 days agoPriming
![](/uploads/qr-code/04bdd1202f2845e9d31bc8c28d81a967.png)
Updated 1303 days ago
Mash and boil
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98.9 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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43Batch IBU
Fermentation
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23.5 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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3.3Final gravity BLG
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4.7 %ABV
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73.3 %Attenuation
Priming
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23 liter(s)Priming size
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159Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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143.8 gPriming sugar amount
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13 CPriming beer temp
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