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  4. #10 - Amerykańska Pszenica

#10 - Amerykańska Pszenica
January 3, 2021

  • FINISHED
    Status
  • 1231 days ago
    Brewday
  • 1230 days ago
    Fermentation start date
  • 1220 days ago
    Secondary
  • 1214 days ago
    Dry hops date
  • 1209 days ago
    Priming
Updated 1198 days ago

Mash and boil

  • 79.1 %
    Actual mash efficiency
  • 10.5
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 26
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.2 %
    ABV
  • 76.8 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 165
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • DME
    Priming sugar
  • 166.2 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 14, 2021 PRIMARY 3 BLG 20 C 20 C
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