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#17 - Pilsner Urquell kveik sk...
January 2, 2021
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FINISHEDStatus
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1411 days agoBrewday
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1410 days agoFermentation start date
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1404 days agoSecondary
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---Dry hops date
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1398 days agoPriming
Updated 1396 days ago
Mash and boil
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89.6 %Actual mash efficiency
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12Pre-boil gravity BLG
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14Original gravity BLG
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27Batch IBU
Fermentation
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25 liter(s)Primary size
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4 liter(s)Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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6.1 %ABV
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79.4 %Attenuation
Priming
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23 liter(s)Priming size
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184Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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171.5 gPriming sugar amount
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29 CPriming beer temp
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