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#36 - Hafe weizen w kociołku n...
December 26, 2020
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FINISHEDStatus
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1328 days agoBrewday
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1328 days agoFermentation start date
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---Secondary
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---Dry hops date
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1316 days agoPriming
![](/uploads/qr-code/e2b908b5d7bfbc19dc6e2bb80cc51368.png)
Updated 1315 days ago
Mash and boil
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61.4 %Actual mash efficiency
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---Pre-boil gravity
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11.1Original gravity BLG
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25Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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1.2Final gravity BLG
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5.3 %ABV
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89.5 %Attenuation
Priming
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25 liter(s)Priming size
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142Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Corn sugarPriming sugar
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237.9 gPriming sugar amount
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21 CPriming beer temp
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