PL | EN

#35 - Imperial AIPA
December 16, 2020

  • FINISHED
    Status
  • 1437 days ago
    Brewday
  • 1436 days ago
    Fermentation start date
  • 1419 days ago
    Secondary
  • 1413 days ago
    Dry hops date
  • 1409 days ago
    Priming


Updated 1409 days ago

Mash and boil

  • 70.5 %
    Actual mash efficiency
  • 16.1
    Pre-boil gravity BLG
  • 17
    Original gravity BLG
  • 80
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.2
    Post-primary gravity BLG
  • 2.2
    Final gravity BLG
  • 8.4 %
    ABV
  • 87.7 %
    Attenuation

Priming

  • 25 liter(s)
    Priming size
  • 224
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 202.2 g
    Priming sugar amount
  • 20 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!