PL | EN
#23 - Pszeniczne ciemne
December 6, 2020
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FINISHEDStatus
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1477 days agoBrewday
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1476 days agoFermentation start date
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---Secondary
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---Dry hops date
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1451 days agoPriming
Updated 1445 days ago
Mash and boil
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85.8 %Actual mash efficiency
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13Pre-boil gravity BLG
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11Original gravity BLG
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13Batch IBU
Fermentation
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23 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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2Final gravity BLG
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4.8 %ABV
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82.4 %Attenuation
Priming
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20 liter(s)Priming size
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143Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Table sugarPriming sugar
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134.8 gPriming sugar amount
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18 CPriming beer temp
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