PL | EN
#14 - Czarno to widze
December 6, 2020
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FINISHEDStatus
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1439 days agoBrewday
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1438 days agoFermentation start date
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1423 days agoSecondary
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---Dry hops date
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1416 days agoPriming
Updated 1416 days ago
Mash and boil
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77.4 %Actual mash efficiency
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11Pre-boil gravity BLG
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14Original gravity BLG
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---Batch IBU
Fermentation
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18 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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5.6 %ABV
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72.4 %Attenuation
Priming
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15 liter(s)Priming size
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186Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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71.6 gPriming sugar amount
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18 CPriming beer temp
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