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  4. #44 - Jasne Pełne KveikVoss Iunga/Marynka 15,5 blg

#44 - Jasne Pełne KveikVoss Iu...
December 4, 2020

  • FINISHED
    Status
  • 1434 days ago
    Brewday
  • 1433 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1426 days ago
    Priming
Updated 1426 days ago

Mash and boil

  • 71.5 %
    Actual mash efficiency
  • 14.4
    Pre-boil gravity BLG
  • 15.2
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 6.8 %
    ABV
  • 81.1 %
    Attenuation

Priming

  • 14 liter(s)
    Priming size
  • 201
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 47 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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