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#5 - Czarny Andrzej
November 30, 2020

  • FINISHED
    Status
  • 1264 days ago
    Brewday
  • 1264 days ago
    Fermentation start date
  • 1258 days ago
    Secondary
  • ---
    Dry hops date
  • 1245 days ago
    Priming
Updated 1238 days ago

Mash and boil

  • 84.8 %
    Actual mash efficiency
  • 17
    Pre-boil gravity BLG
  • 14.5
    Original gravity BLG
  • 36
    Batch IBU

Fermentation

  • 18.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 6
    Post-primary gravity BLG
  • 4.9
    Final gravity BLG
  • 5.4 %
    ABV
  • 67.3 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 195
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 107.9 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 30, 2020 PRIMARY 14.5 BLG 24 C 18 C
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