PL | EN
#4 - Pale Ale
November 21, 2020
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FINISHEDStatus
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1463 days agoBrewday
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1463 days agoFermentation start date
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1453 days agoSecondary
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---Dry hops date
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1446 days agoPriming
Updated 1445 days ago
Mash and boil
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75.5 %Actual mash efficiency
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13Pre-boil gravity BLG
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12Original gravity BLG
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88Batch IBU
Fermentation
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21 liter(s)Primary size
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3 liter(s)Boil loss
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12Post-primary gravity BLG
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2.5Final gravity BLG
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5.1 %ABV
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79.8 %Attenuation
Priming
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18 liter(s)Priming size
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157Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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129.8 gPriming sugar amount
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20 CPriming beer temp
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