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#24 - Ciemne słodkie
November 21, 2020

  • FINISHED
    Status
  • 1453 days ago
    Brewday
  • 1453 days ago
    Fermentation start date
  • 1439 days ago
    Secondary
  • ---
    Dry hops date
  • 1433 days ago
    Priming
Updated 1433 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 10
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 8
    Post-primary gravity BLG
  • 8
    Final gravity BLG
  • 4.1 %
    ABV
  • 48 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 209
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 88.7 g
    Priming sugar amount
  • 17 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 November 21, 2020 at 1:20 PM 68 C --- ---
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