PL | EN

#28 - Pszenica PL
November 18, 2020

  • FINISHED
    Status
  • 1468 days ago
    Brewday
  • 1467 days ago
    Fermentation start date
  • 1451 days ago
    Secondary
  • 1451 days ago
    Dry hops date
  • 1444 days ago
    Priming


Updated 1431 days ago

Mash and boil

  • 70.8 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 13.3
    Original gravity BLG
  • 27
    Batch IBU

Fermentation

  • 11.5 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 5.2 %
    ABV
  • 70.9 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 177
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 67.4 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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