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  4. #7 - West Coast IPA

#7 - West Coast IPA
November 13, 2016

  • FINISHED
    Status
  • 2932 days ago
    Brewday
  • 2931 days ago
    Fermentation start date
  • 2911 days ago
    Secondary
  • 2904 days ago
    Dry hops date
  • 2898 days ago
    Priming
Updated 2823 days ago

Mash and boil

  • 76.9 %
    Actual mash efficiency
  • 14.1
    Pre-boil gravity BLG
  • 16.1
    Original gravity BLG
  • 81
    Batch IBU

Fermentation

  • 24.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 7.2 %
    ABV
  • 79.2 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 214
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 153.5 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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