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  4. #89 - Experimental Grodziskie (Potrójne Imperial H...

#89 - Experimental Grodziskie...
November 14, 2020

  • FINISHED
    Status
  • 1270 days ago
    Brewday
  • 1269 days ago
    Fermentation start date
  • 1249 days ago
    Secondary
  • 1249 days ago
    Dry hops date
  • 1239 days ago
    Priming
Updated 1238 days ago

Mash and boil

  • 71.4 %
    Actual mash efficiency
  • 14.2
    Pre-boil gravity BLG
  • 15.5
    Original gravity BLG
  • 22
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 6.8 %
    ABV
  • 78.4 %
    Attenuation

Priming

  • 15.5 liter(s)
    Priming size
  • 206
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 92.1 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 November 14, 2020 at 10:00 PM --- --- ---
+ 1 litr
wysładzanie 7 litrów
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