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  4. #1 - Cervus PIPA (Polish India Pale Ale) Iunga

#1 - Cervus PIPA (Polish India...
September 12, 2015

  • FINISHED
    Status
  • 3149 days ago
    Brewday
  • ---
    Fermentation start date
  • 3083 days ago
    Secondary
  • ---
    Dry hops date
  • 3075 days ago
    Priming
Updated 2612 days ago

Mash and boil

  • 62.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 18 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 3
    Final gravity BLG
  • 4.9 %
    ABV
  • 75.8 %
    Attenuation

Priming

  • 15 liter(s)
    Priming size
  • 158
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 68.3 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 November 9, 2015 at 10:24 AM 70 C 12 BLG ---

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 9, 2015 PRIMARY --- --- ---
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