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  4. #35 - AMERICA WHEAT 2020

#35 - AMERICA WHEAT 2020
November 13, 2020

  • FINISHED
    Status
  • 1282 days ago
    Brewday
  • 1282 days ago
    Fermentation start date
  • 1268 days ago
    Secondary
  • ---
    Dry hops date
  • 1260 days ago
    Priming
Updated 1253 days ago

Mash and boil

  • 83.3 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 4.5 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 5.2 %
    ABV
  • 74 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 172
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 13, 2020 PRIMARY 13 BLG 17 C ---
November 13, 2020 SECONDARY 12 BLG 16.5 C ---
November 23, 2020 SECONDARY --- 18 C ---
November 25, 2020 SECONDARY --- 20 C ---
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