PL | EN
#53 - [Kveik] Session Rye IPA...
November 12, 2020
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FINISHEDStatus
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1372 days agoBrewday
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1372 days agoFermentation start date
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1363 days agoSecondary
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1363 days agoDry hops date
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1355 days agoPriming
![](/uploads/qr-code/bdf0dbcee264abcc635c2181e5713d67.png)
Updated 1354 days ago
Mash and boil
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76.5 %Actual mash efficiency
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9.3Pre-boil gravity BLG
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11Original gravity BLG
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49Batch IBU
Fermentation
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11 liter(s)Primary size
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2 liter(s)Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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4.3 %ABV
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73.5 %Attenuation
Priming
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9.5 liter(s)Priming size
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145Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Table sugarPriming sugar
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31.9 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
November 28, 2020 | SECONDARY | 3 BLG | 20 C | 20 C |
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