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  4. #3 - Mosaic Single Hop APA

#3 - Mosaic Single Hop APA
November 18, 2016

  • FINISHED
    Status
  • 3020 days ago
    Brewday
  • 3019 days ago
    Fermentation start date
  • 3012 days ago
    Secondary
  • 3005 days ago
    Dry hops date
  • 3002 days ago
    Priming
Updated 2915 days ago

Mash and boil

  • 81.1 %
    Actual mash efficiency
  • 9.8
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 34
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • ---
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2.4
    Final gravity BLG
  • 5.8 %
    ABV
  • 82.1 %
    Attenuation

Priming

  • 21.25 liter(s)
    Priming size
  • 170
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.6
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 160.1 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 November 18, 2016 at 7:55 PM --- --- ---
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