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  4. #2 - Amerykańska Pszenica

#2 - Amerykańska Pszenica
October 20, 2020

  • FINISHED
    Status
  • 1498 days ago
    Brewday
  • 1498 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1484 days ago
    Priming
Updated 1479 days ago

Mash and boil

  • 78.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 9.5
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 1.5
    Final gravity BLG
  • 4.2 %
    ABV
  • 84.7 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 122
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 129.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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