PL | EN
#4 - Amerykańska Pszenica V2
November 17, 2016
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FINISHEDStatus
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2958 days agoBrewday
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2958 days agoFermentation start date
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2942 days agoSecondary
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---Dry hops date
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2924 days agoPriming
Updated 2852 days ago
Mash and boil
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69.9 %Actual mash efficiency
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12Pre-boil gravity BLG
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14Original gravity BLG
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36Batch IBU
Fermentation
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21 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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5 %ABV
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65.3 %Attenuation
Priming
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19 liter(s)Priming size
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189Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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105 gPriming sugar amount
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17 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
December 1, 2016 | PRIMARY | 5.5 BLG | 23 C | 23 C | |
December 18, 2016 | SECONDARY | 5 BLG | 18 C | 17 C |
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