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  4. #4 - Ciemne Po Mojemu

#4 - Ciemne Po Mojemu
October 25, 2020

  • FINISHED
    Status
  • 1493 days ago
    Brewday
  • 1493 days ago
    Fermentation start date
  • 1483 days ago
    Secondary
  • ---
    Dry hops date
  • 1473 days ago
    Priming
Updated 1473 days ago

Mash and boil

  • 75.9 %
    Actual mash efficiency
  • 10.5
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 38
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 5.2 %
    ABV
  • 74 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 172
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.9
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 158.8 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 2, 2020 PRIMARY 3.5 BLG 18 C 15 C
November 4, 2020 PRIMARY 3.5 BLG 18 C 16 C
November 12, 2020 SECONDARY 3.5 BLG 18 C 16 C
November 14, 2020 SECONDARY 3.5 BLG 18 C 16 C
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