PL | EN
#21 - Jesienna rozgrzewka
October 24, 2020
-
FINISHEDStatus
-
1490 days agoBrewday
-
1489 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
1439 days agoPriming
Updated 1439 days ago
Mash and boil
-
76.1 %Actual mash efficiency
-
14Pre-boil gravity BLG
-
13.2Original gravity BLG
-
36Batch IBU
Fermentation
-
20 liter(s)Primary size
-
3 liter(s)Boil loss
-
---Post-primary gravity
-
2Final gravity BLG
-
6.1 %ABV
-
85.4 %Attenuation
Priming
-
20 liter(s)Priming size
-
172Calories per 12oz
-
Re-fermentationCarbonation type
-
2Volumes of CO2
-
Corn sugarPriming sugar
-
81 gPriming sugar amount
-
13 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!