PL | EN

  1. Dashboard
  2. Public recipes
  3. Browar Polanie PRO
  4. #82 - Ciocia z Ameryki

#82 - Ciocia z Ameryki
October 22, 2020

  • FINISHED
    Status
  • 1492 days ago
    Brewday
  • 1492 days ago
    Fermentation start date
  • 1482 days ago
    Secondary
  • ---
    Dry hops date
  • 1480 days ago
    Priming
Updated 1480 days ago

Mash and boil

  • 78.3 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11.4
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 1.9
    Final gravity BLG
  • 5.1 %
    ABV
  • 83.9 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 148
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.45
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 50.8 g
    Priming sugar amount
  • 22 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!