PL | EN
#16 - Earl Grey APA PSPD
October 18, 2020
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FINISHEDStatus
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1527 days agoBrewday
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1527 days agoFermentation start date
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---Secondary
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---Dry hops date
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1470 days agoPriming
Updated 1470 days ago
Mash and boil
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95.9 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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48Batch IBU
Fermentation
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21 liter(s)Primary size
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6 liter(s)Boil loss
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---Post-primary gravity
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2.2Final gravity BLG
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5.3 %ABV
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82.2 %Attenuation
Priming
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19.5 liter(s)Priming size
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156Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Corn sugarPriming sugar
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155 gPriming sugar amount
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23 CPriming beer temp
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