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  4. #61 - kveik ipa ebbegarden

#61 - kveik ipa ebbegarden
October 17, 2020

  • FINISHED
    Status
  • 1368 days ago
    Brewday
  • 1368 days ago
    Fermentation start date
  • 1360 days ago
    Secondary
  • 1358 days ago
    Dry hops date
  • 1356 days ago
    Priming
Updated 1356 days ago

Mash and boil

  • 75.9 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 56
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 3.5 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.5 %
    ABV
  • 77.8 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 171
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 96.6 g
    Priming sugar amount
  • 17 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
October 23, 2020 PRIMARY 3 BLG 24 C 24 C
October 27, 2020 SECONDARY 3 BLG 17 C 18 C
200g chmielu mosaic
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