PL | EN
#103 - Sweet stout
October 11, 2020
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FINISHEDStatus
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1502 days agoBrewday
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---Fermentation start date
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1488 days agoSecondary
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---Dry hops date
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1474 days agoPriming
Updated 1475 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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15Original gravity BLG
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11Batch IBU
Fermentation
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28 liter(s)Primary size
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---Boil loss
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7Post-primary gravity BLG
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7Final gravity BLG
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4.6 %ABV
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54.7 %Attenuation
Priming
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35 liter(s)Priming size
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206Calories per 12oz
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ForcedCarbonation type
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2.1Volumes of CO2
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