PL | EN
#1 - Pierwsze Październik 2020
October 10, 2020
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FINISHEDStatus
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1405 days agoBrewday
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1405 days agoFermentation start date
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1394 days agoSecondary
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---Dry hops date
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1386 days agoPriming
![](/uploads/qr-code/4e0adfb747bfff741d6447a64a432578.png)
Updated 1385 days ago
Mash and boil
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86.2 %Actual mash efficiency
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12Pre-boil gravity BLG
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13.3Original gravity BLG
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21Batch IBU
Fermentation
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20.5 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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5.2 %ABV
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70.9 %Attenuation
Priming
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19.5 liter(s)Priming size
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177Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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127.4 gPriming sugar amount
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18 CPriming beer temp
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