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  4. #1 - Pierwsze Październik 2020

#1 - Pierwsze Październik 2020
October 10, 2020

  • FINISHED
    Status
  • 1303 days ago
    Brewday
  • 1303 days ago
    Fermentation start date
  • 1292 days ago
    Secondary
  • ---
    Dry hops date
  • 1284 days ago
    Priming
Updated 1283 days ago

Mash and boil

  • 86.2 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13.3
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 20.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 4
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 5.2 %
    ABV
  • 70.9 %
    Attenuation

Priming

  • 19.5 liter(s)
    Priming size
  • 177
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 127.4 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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