PL | EN
#2 - American Pale Ale Lemo Dr...
November 12, 2016
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FINISHEDStatus
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2963 days agoBrewday
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2963 days agoFermentation start date
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2949 days agoSecondary
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2949 days agoDry hops date
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2922 days agoPriming
Updated 2853 days ago
Mash and boil
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84.9 %Actual mash efficiency
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12Pre-boil gravity BLG
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13Original gravity BLG
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38Batch IBU
Fermentation
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20.5 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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2Final gravity BLG
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6 %ABV
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85.2 %Attenuation
Priming
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19 liter(s)Priming size
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169Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Table sugarPriming sugar
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162.5 gPriming sugar amount
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20 CPriming beer temp
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