PL | EN
#104 - Polish ale
October 1, 2020
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FINISHEDStatus
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1546 days agoBrewday
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1546 days agoFermentation start date
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---Secondary
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---Dry hops date
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1527 days agoPriming
Updated 1525 days ago
Mash and boil
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80 %Actual mash efficiency
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10Pre-boil gravity BLG
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12Original gravity BLG
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16Batch IBU
Fermentation
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13 liter(s)Primary size
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0.4 liter(s)Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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5.1 %ABV
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79.8 %Attenuation
Priming
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12.3 liter(s)Priming size
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157Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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59.7 gPriming sugar amount
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19 CPriming beer temp
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