PL | EN
#17 - Kolsch
October 1, 2020
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FINISHEDStatus
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1414 days agoBrewday
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1413 days agoFermentation start date
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---Secondary
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---Dry hops date
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1386 days agoPriming
![](/uploads/qr-code/49816f24328b6c5cecb5190d804396a7.png)
Updated 1386 days ago
Mash and boil
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79.3 %Actual mash efficiency
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9Pre-boil gravity BLG
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11Original gravity BLG
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22Batch IBU
Fermentation
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19 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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1Final gravity BLG
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5.3 %ABV
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91.2 %Attenuation
Priming
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18 liter(s)Priming size
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141Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Table sugarPriming sugar
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121.3 gPriming sugar amount
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18 CPriming beer temp
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