PL | EN
#15 - Milk Stout
October 3, 2020
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FINISHEDStatus
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1543 days agoBrewday
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1543 days agoFermentation start date
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1522 days agoSecondary
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---Dry hops date
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1518 days agoPriming
Updated 1517 days ago
Mash and boil
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86.8 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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15Original gravity BLG
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23Batch IBU
Fermentation
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23 liter(s)Primary size
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3 liter(s)Boil loss
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6.5Post-primary gravity BLG
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6Final gravity BLG
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5.1 %ABV
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61.2 %Attenuation
Priming
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21 liter(s)Priming size
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204Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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97.7 gPriming sugar amount
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21 CPriming beer temp
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