PL | EN
#43 - Polskie Ale
October 29, 2016
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FINISHEDStatus
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2977 days agoBrewday
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2977 days agoFermentation start date
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---Secondary
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---Dry hops date
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2956 days agoPriming
Updated 2853 days ago
Mash and boil
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62.6 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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46Batch IBU
Fermentation
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40 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2Final gravity BLG
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5.4 %ABV
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83.9 %Attenuation
Priming
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40 liter(s)Priming size
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156Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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237.6 gPriming sugar amount
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18 CPriming beer temp
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