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  4. West Coast IPA MC

West Coast IPA MC
November 17, 2014

  • FINISHED
    Status
  • 3657 days ago
    Brewday
  • ---
    Fermentation start date
  • 3651 days ago
    Secondary
  • ---
    Dry hops date
  • 3644 days ago
    Priming
Updated 3610 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 15
    Original gravity BLG
  • ---
    Batch IBU

Fermentation

  • ---
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2.5
    Final gravity BLG
  • 7 %
    ABV
  • 84 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • ---
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 70.4 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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