PL | EN

  1. Dashboard
  2. Public recipes
  3. Jack Brew
  4. #137 - APA

#137 - APA
September 15, 2020

  • FINISHED
    Status
  • 1561 days ago
    Brewday
  • 1561 days ago
    Fermentation start date
  • 1554 days ago
    Secondary
  • 1554 days ago
    Dry hops date
  • 1550 days ago
    Priming
Updated 1549 days ago

Mash and boil

  • 83.4 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.5
    Original gravity BLG
  • 51
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.7 %
    ABV
  • 84.6 %
    Attenuation

Priming

  • 22.5 liter(s)
    Priming size
  • 163
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 171.5 g
    Priming sugar amount
  • 23 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!