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#127 - mały lager
September 9, 2020

  • FINISHED
    Status
  • 1535 days ago
    Brewday
  • 1534 days ago
    Fermentation start date
  • 1516 days ago
    Secondary
  • ---
    Dry hops date
  • 1495 days ago
    Priming
Updated 1495 days ago

Mash and boil

  • 60.1 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 9
    Original gravity BLG
  • 32
    Batch IBU

Fermentation

  • 4.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 2.5
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 3.4 %
    ABV
  • 72.7 %
    Attenuation

Priming

  • 3 liter(s)
    Priming size
  • 118
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 16.6 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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